Monday 6 December 2010

Making time to blog surf

I'm having a kinda couch potato day today, I did have plans to clean the house from top to bottom in preparation for the Christmas decorations this coming weekend but I came home from work feeling kinda yucky, not ill but really yuck maybe my bodies way of saying " hey slow down there are still 23 days left until Christmas you don't need to complete everything in the next 48 hours".
So after completing the essential household tasks, today is a couch day & whilst sitting here I have come across some new blogs that weren't in my list. 
The first is Amanda's blog The craft spa where I found the most adorable little Christmas pudding table favours, now I have already made the Christmas day favours so I thought maybe Boxing day for these little beauties. So I hot footed it into my craft room to try making my own Christmas puddings. I am not good without instructions but these were surprisingly easy.



1. Soft suede card 10cm square

2. Scored at 3cm in on all four sides.

3. Cut a line into the creased line, one on each corner to make the flap ( dont cut them off completely )

4. Glue each flap & hold in place with a mini bulldog clip until dry.

This is the little box part of the Christmas pudding holder, ready to decorate.

5. Cut 2  x 13/4" circles from the soft suede, these will be the Christmas puddings.

6. Using a scrap piece of card punch assorted holes using the crop o dile, 1/4" circle, & 1/2" circle randomly but not adjoining.

7. Using the punched piece of card as a stencil take a sponge dauber & Chocolate chip ink pad & dab through the holes  on the two pudding shapes to make them look fruity, this can be repeated using a different colour.

8. From Whisper White card cut 2 scalloped circles & stick to the top of the Christmas puddings to make the dripping icing & trim. The bottom of the puddings will need to be trimmed to a straight edge.

9. Using a Two way glue pen & some Dazzling diamonds i glittered the edge of the icing, this is personal choice I love glitter with everything.

10. The holly berry is punched from real red card stock using 1/2" circle punch, cut one for each pudding.

11. The Holly Leaves are Old olive cards tock cut 4 small ovals from the card & using the small  heart punch using just the very top of the heart nip the pieces off the small oval to shape the Holly leaves.

12. Using real red ink pad stamp the Merry from the tint tags set onto Very vanilla card & punch with the Jewellery tag punch.


13. Assemble the holly at the top of the Christmas pudding & stick a pudding on the front 7 back of the small box.

14. The box is now ready to fill with a Lindor ball or a ferro Rocher chocolate.


The next site that I found is an Origami site which I have seen before but never ever attempted to make anything from, If you know me personally you'll know that I don't do Fiddly & I really struggle with anything that needs to be measured precisely.
But I decided to have a go at the Christmas tree that Alice showed me how to make the other day.


The Tree
The tree is folded from some of the papers from the Simply scrappin kit called Christmas Jingle, I have now made about 10 different projects from that kit & still have a whole load of the papers & stickers left, I cannot believe just how far those kits go.

The card is made up from a Crumb cake base, the matt on the card is whisper white & a piece of the patterned paper from the Scrappin kit again & the eyelet border punch.
The stamped swirls on the card are using the beautiful swirl from the season of Joy set, stamped in Versamark, heat n stick powder & Dazzling diamonds.

The Tree decorations are the spiky flower from the boho blossoms punch with little nicks cut between the petals to get the star effect. 

Tombow glue dotted in the middle & then dipped in Dazzling Diamonds.

The final site that really caught my eye I found by accident in pursuit of the instructions for the folded Christmas tree in the previous card I found Lydia's blog ( well at least I think that's her name ).
From the blog understandtheblue
Check out some of her cool ideas, would you have thought to use printed petals to make thanksgiving turkey his tail feathers? No & neither would I.
On this blog I found another kind of folded tree card so I thought I would give that one a try. Please check out understandtheblue blog for tutorial on this card.
I know the tree is wonky, it moved after I had glued it down, I did weigh it down with a paper punch, which must have moved it before it dried.

What a cute & simple card if you need a card to mass produce, maybe this is the one. The bird is made from the wing of the bird on a branch punch & one of the basic pearls for his eye.



It's day 8 of the snow here in Norwich & despite having to go to work in the snow I am still loving it
Whatever your doing today take care & stay warm.
XX

1 comment:

  1. Love to see your version of my little pud!!! Mine are for Boxing Day too.....

    So glad you sussed it out!! Inspired holly leaves too....

    I actually used a stamp from the Big Bold Birthday set to do my currants & raisins - but love the idea of the punched out stencil if you haven't got that set

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